| item | cost |
|---|---|
FriesThick-cut potato, truffle mayonnaiseSweet potato, aioli | $13 |
Cauliflower Popper (N, Ve)Togarashi, mirin dipping sauce | $21 |
Tempura Zucchini Flowers (V)Ricotta, sweet corn, pecorino, garlic aioli, lemon | $23 |
Lemongrass Garlic Chicken Skewer (N, S)Three chicken skewers, hoisin and peanut sauce, sesame, pickled cucumber, shallots | $23 |
Panko Crumbed Prawn Taco (C, A)Two tacos, avocado, sriracha mayo, pickled onion, lime | $22 |
Pan Fried Pork SchnitzelApple and cucumber salad, parmesan, mustard aioli | $25 |
| item | cost |
|---|---|
Falafel Wrap (N, V)Hummus, pickled vegetables, pickled chilli, tzatzik | $22 |
Caesar Salad (GFO)Baby cos lettuce, capers, bacon, sourdough croutons, parmesan, poached chicken breast | $29 |
Fennel, Orange & Stracciatella Salad (V, N)Mesclun, toasted pistachio, mint, pomegranate vinaigrette | $27 |
Crispy Chicken Burger (S)Milk bun, kimchi, baby gem, gochujang, served with fries | $29 |
Wagyu Beef BurgerMilk bun, streaky bacon, cheddar, aioli, tomato relish, served with fries | $31 |
Toasted Panini (Ciabatta served with fries)
|
| item | cost |
|---|---|
Butternut Pumpkin & Goat Cheese Ravioli (V)Peas, asparagus, mint, lemon beurre noisette, goat curd | $38 |
Prawn, Lime and Lemongrass Ravioli (C, A)Miso carrot, tobiko, gremolata | $39 |
Gnocchi Sorrentina (V)Tomato sugo, stracciatella, confit cherry tomatoes, basil, lemon pangrattato | $30 |
| item | cost |
|---|---|
MargheritaBuffalo mozzarella, tomatoes, basil | $27 |
Zucchini (N)Roasted capsicum, kalamata olives, pesto | $28 |
PepperoniOlives, onion | $31 |
Italian SausageRoasted capsicum, onion | $31 |
Add-onsProsciutto / pepperoni / chicken / nduja honey | $5 |
| item | cost |
|---|---|
Atlantic Salmon (A, GF)Miso lemon butter sauce | $48 |
Panko Crumbed WA Cone Bay Barramundi (A)Caper and dill tartare | $45 |
Chargrilled Chicken SupremeBlack pepper soy glaze | $38 |
Riverina Angus Beef Sirloin 250g (GF)Red wine jus | $51 |
Sides
| $9 |
| item | cost |
|---|---|
Panna Cotta (GF)Vanilla bean, passionfruit, coconut flake | $19 |
Mango Coconut SliceMango and coconut mousse, mango puree | $19 |
Lemon Myrtle Ricotta Basque CheesecakeBerry compote, butter soil | $23 |
Chocolate Crumble Slice (Ve, NF, GF, S)Layered chocolate crumble, chocolate glaze, citrus segments | $20 |
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