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Book Now
  • Eat & Drink
    • Beverages
    • Charcuterie & Cheese
    • Kitchen
  • What’s On
  • About Us
  • Events
  • Contact
BOOK NOW

Contact

  • 288 Sussex St, Sydney NSW 2000
  • (02) 9063 0100
  • Two88bar@ihg.com

Opening Hours

Opening Hours
Every Day:
12:00–22:00

Kitchen

Two Share

itemcost

Fries 

Thick-cut potato, truffle mayonnaise
Sweet potato, aioli
$13

Cauliflower Popper (N, Ve) 

Togarashi, mirin dipping sauce
$21

Tempura Zucchini Flowers (V) 

Ricotta, sweet corn, pecorino, garlic aioli, lemon
$23

Lemongrass Garlic Chicken Skewer (N, S)

Three chicken skewers, hoisin and peanut sauce, sesame, pickled cucumber, shallots
$23

Panko Crumbed Prawn Taco (C, A)

Two tacos, avocado, sriracha mayo, pickled onion, lime
$22

Pan Fried Pork Schnitzel

Apple and cucumber salad, parmesan, mustard aioli

$25

Substantial

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Falafel Wrap (N, V)

Hummus, pickled vegetables, pickled chilli, tzatzik
$22

Caesar Salad (GFO) 

Baby cos lettuce, capers, bacon, sourdough croutons, parmesan, poached chicken breast
$29

Fennel, Orange & Stracciatella Salad (V, N)

Mesclun, toasted pistachio, mint, pomegranate vinaigrette
$27

Crispy Chicken Burger (S) 

Milk bun, kimchi, baby gem, gochujang, served with fries
$29

Wagyu Beef Burger

Milk bun, streaky bacon, cheddar, aioli, tomato relish, served with fries
$31

Toasted Panini (Ciabatta served with fries)

  • Grilled capsicum, tomato, zucchini, pesto, provolone (N) $23
  • Poached chicken, fried egg, bacon $25
  • Wagyu brisket pastrami, sauerkraut, Swiss cheese, mustard aioli $26

Pasta

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Butternut Pumpkin & Goat Cheese Ravioli (V)

Peas, asparagus, mint, lemon beurre noisette, goat curd
$38

Prawn, Lime and Lemongrass Ravioli (C, A)

Miso carrot, tobiko, gremolata
$39

Gnocchi Sorrentina (V)

Tomato sugo, stracciatella, confit cherry tomatoes, basil, lemon pangrattato
$30

 

Thin Crust Sourdough Pizza

itemcost

Margherita 

Buffalo mozzarella, tomatoes, basil
$27

Zucchini (N)

Roasted capsicum, kalamata olives, pesto
$28

Pepperoni 

Olives, onion
$31

Italian Sausage 

Roasted capsicum, onion
$31

Add-ons 

Prosciutto / pepperoni / chicken / nduja honey
$5

From The Grill

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Atlantic Salmon (A, GF)

Miso lemon butter sauce
$48

Panko Crumbed WA Cone Bay Barramundi (A)

Caper and dill tartare
$45

Chargrilled Chicken Supreme

Black pepper soy glaze
$38

Riverina Angus Beef Sirloin 250g (GF)

Red wine jus
$51

Sides 

  • GBaby cos salad, green goddess dressing
  • Creamy mashed potatoes
  • Grilled corn on cob, pecorino, lime (GFO)
  • Charred broccolini, lemon, chilli, toasted almonds (GFO, N)
  • Seasonal vegetables (GFO)
  • Thick cut potato fries
$9

Dessert

itemcost

Panna Cotta (GF) 

Vanilla bean, passionfruit, coconut flake
$19

Mango Coconut Slice

Mango and coconut mousse, mango puree
$19

Lemon Myrtle Ricotta Basque Cheesecake 

Berry compote, butter soil
$23

Chocolate Crumble Slice (Ve, NF, GF, S) 

Layered chocolate crumble, chocolate glaze, citrus segments
$20

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    • 288 Sussex St, Sydney NSW 2000
    • (02) 9063 0100
    • Two88bar@ihg.com
    Opening Hours
    Every Day:
    12:00–22:00

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    BOOK NOW